Celebrate the rich and diverse flavors of African-influenced cuisine during Afro-Foodie Week, presented by the Delaware Africa Chamber of Commerce.

From August 16–21, participating restaurants, food businesses, and home kitchens will showcase dishes inspired by African, Caribbean, Soul Food, and African American culinary traditions. Throughout the week, diners will have the opportunity to discover local businesses, try new flavors, and support the entrepreneurs helping to strengthen Delaware’s food and cultural community.

Afro-Foodie Week is more than a dining experience—it is a celebration of food, culture, entrepreneurship, and community. Participating businesses will be featured on the Delaware Africa Chamber of Commerce website and social media platforms, helping them reach new customers and gain greater visibility.

Restaurants, caterers, food businesses, and home-based culinary entrepreneurs are encouraged to contact DEACC to be included.

Vendors are encouraged to contact info@deacc.org or call (302)528-4272 leave a detailed message

RSVP: https://www.eventbrite.com/e/are-you-an-afro-foodie-registration-1983084906338?aff=oddtdtcreator